LEARN TO MAKE GLOBAL CUISINE
In Person Classes
MASTERCLASS
AROUND THE WORLD TUESDAYS
FOOD IS MEDICINE
KIDS CULINARY
Vegan Cooking Club
Upcoming Masterclasses
Pho-Nomenal
With Chef Marc Sloop & Chef Lorene Reed
January 29th | 11- 1 pm
Jump into the deliciousness of Pho making with Divewalk Cafe Chef Owners, Marc Sloop and Lorene Reed. Learn to perfect your pho broth easily instapot at home and poach your meats flawlessly so you will have a perfect bowl of pho on these chili winter evenings.
While the Pho broth is cooking you will learn how to hand make vegetables rolls and the perfect dipping sauce to go with them as well as how grow your own sprouts at home on your window sill. You won’t want to miss this class- it will be pho-nomenal.
Tamales
With Chef Erik Mejia Morales
January 16th | 11- 1 pm
Jump into the deliciousness of Pho making with Divewalk Cafe Chef Owners, Marc Sloop and Lorene Reed. Learn to perfect your pho broth easily instapot at home and poach your meats flawlessly so you will have a perfect bowl of pho on these chili winter evenings.
While the Pho broth is cooking you will learn how to hand make vegetables rolls and the perfect dipping sauce to go with them as well as how grow your own sprouts at home on your window sill. You won’t want to miss this class- it will be pho-nomenal.
Around the World Tuesdays
Plant Based Lebanese
With Chef Cristina Topham
January 18th & 25th
Choux-Nanigans
With Chef Charles Bocchetti
February 1st
Coquilles St. Jaques
With Chef Lisa Lavagetto & Chef Julie Steinfeld
February 8th
En Papilotte
With Chef Elise Gonzales-Sahota
February 15th
Kids Classes
- One class a week for every age group
- No more than 12 kids per class
- Head and assistant teachers
Each semester we will study a new continent, their countries, cultures and FOOD!
Vegan Cooking Club
LAUNCHING FEBRUARY 2022!
Our Vegan Food club is a group of dedicated plant based friends that meets once a month and together they learn a new vegan dish with a professional chef. From vegan baking to plant based curries, our classes feature diverse recipes that will get everyone excited to eat!